Lunch

Midday til 6.01pm

Salads & Sandwiches

all Sandwiches served with fries

Fish Finger Sandwich

£14

with tartare sauce, baby gem, toasted ciabatta roll

Triple Cheese Toastie

£15

the cheesiest toastie in London, with yellow ketchup mayo

add ham £1

Aged Rump Steak Baguette

£17

rare beef rump, French stick, rocket, creamed horseradish, onion jam

add gravy £2

Caesar Salad

£15

baby gem, Caesar dressing, croutons, streaky bacon, soft-boiled egg

add chicken £3

Small Plates

Portobello Mushrooms

VG £9

served on toasted sourdough, with garlic, humous and shoots

Crispy Lemon Squid

£10

with garlic aioli

Chicken Liver Parfait

£9

toasted sour dough and red onion jam

Scotch Egg

£9

with yellow ketchup mayo

Large Plates

Fish & Chips

£19

beer-battered haddock, fat chips, marrowfat peas, tartare sauce, lemon

Mushroom, spinach & truffle pudding

VG £17

a suet pudding with a tomato and chickpea stew

Fogg’s Smashburger

£18

sesame seed bun, gem lettuce, gherkin, burger sauce, fries

add cheese £2
add bacon £3

Cumberland sausage ring

GF £18

creamy mash potato, onion gravy

Thai green veggie curry

VG GF £17

served with sticky rice and shoots

add two pittas £2
add chicken £3

Sides

Skinny chips or fat chips

VG GF £6

add curry sauce £2
add yellow ketchup mayo £1

Roasted honey roots

V GF £5

Broccoli

VG GF £5

with chilli & sesame seeds

Bar Snacks

Mini Cumberland pigs-in-blankets

GF £9

with honey and grain mustard

Buttermilk Fried Chicken

£9

with garlic aioli

Mini pie ‘n’ mash

£9

steak and ale pie, creamy mash, gravy

Pitta & Crudités

VG £7

humous and guacamole

Pudding

Warm mince pie bun

V £6

with hot custard

Chocolate Brownie

VG GF £6

with vanilla ice-cream