WHAT’S ON / Mr Fogg's Botanical Tavern
Easter Saturday Botanical Brunch
Saturday 4th April | From 12pm
£48pp: Two-Course Botanical Brunch + Bottomless Build-Your-Own Bellinis
This Easter Saturday, step into the hidden Fitzrovia Treehouse at Mr Fogg’s for a leisurely Botanical Brunch high above the bustle of the city. Ascend the spiral staircase of twisted branches to discover a wisteria-draped hideaway above The Botanical Tavern – the perfect springtime escape for a relaxed Saturday afternoon.
Enjoy a spectacular two-course brunch, choosing a main and dessert, accompanied by ninety minutes of bottomless prosecco. Embrace the spirit of the season by building your own Bellinis using a selection of botanical flavourings curated by Mr Fogg’s talented botanists. Mix and match your creations from the moment your booking begins.
Brunch is served from 12pm | Last booking for brunch is 3:30pm
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08-05-2020 12:01
05-04-2026 00:00
Europe/London
Easter Saturday Botanical Brunch
£48pp: Two-Course Botanical Brunch + Bottomless Build-Your-Own Bellinis
This Easter Saturday, step into the hidden Fitzrovia Treehouse at Mr Fogg’s for a leisurely Botanical Brunch high above the bustle of the city. Ascend the spiral staircase of twisted branches to discover a wisteria-draped hideaway above The Botanical Tavern – the perfect springtime escape for a relaxed Saturday afternoon.
Enjoy a spectacular two-course brunch, choosing a main and dessert, accompanied by ninety minutes of bottomless prosecco. Embrace the spirit of the season by building your own Bellinis using a selection of botanical flavourings curated by Mr Fogg’s talented botanists. Mix and match your creations from the moment your booking begins.
Brunch is served from 12pm | Last booking for brunch is 3:30pm
Mr Fogg's Botanical Tavern
A wonderful Easter treat...
An afternoon of indulgent brunch dishes and botanical flavours awaits. From French Toast and Eggs Florentine to Pink Fluffy Pancakes and Chocolate Fudge Brownie, each dish is crafted for indulgent weekend dining. Pair your brunch with a range of botanical purées to elevate your free-flowing prosecco, including Passionfruit, Vanilla & Basil; Morello Cherry, Chocolate & Raspberry; and Lychee, Red Rose & Lemon Thyme. Build your own Bellini creations with prosecco or our non-alcoholic sparkling wine, perfect for a relaxed Easter gathering with friends.
Book Easter Saturday Botanical Brunch
Saturday 4th April from
Please note that the last booking is at 3:30pm for Botanical Brunch