Grey Goose L’Original vodka, Aperol aperitif, fresh pink grapefruit juice, mango tepache and passion fruit, topped up with Moët & Chandon Impérial Blanc N.V. Champagne

Bombay Sapphire gin, Italicus bergamot liqueur, fresh lemon juice, pandan leaf syrup and orange bitters, topped up with Franklin & Sons rose lemonade

Bombay Bramble gin, Visciolata del Cardinale cherry wine, pineapple juice, fresh lemon juice, sugar and egg white

Bacardí Añejo Cuatro rum, Bacardí Coconut rum, Wray & Nephew White Overproof rum, fresh pink grapefruit juice, fresh lime juice, pineapple tepache and Moët & Chandon Impérial Blanc N.V. Champagne cordial

Dewar’s 12 yr Scotch whisky, Pernod absinthe, sugar and fresh lemon juice, topped up with Franklin & Son pineapple with almond

Patrón Silver tequila, manzana verde liqueur, fresh lime juice, pandan leaf syrup and orange blossom water

Caleño Light & Zesty non-alcoholic spirit, fresh grape juice, fresh lime juice, sugar and Franklin & Sons pink grapefruit tonic water with bergamot

Caleño Dark & Spicy non-alcoholic spirit, Martini Vibrante non-alcoholic aperitif,
fresh lime juice and date & orange syrup, topped up with Franklin & Sons mandarin with ginger

Hendrick’s gin, fresh cucumber, fresh lemon juice, sugar, egg white and black pepper

Oxley gin, St-Germain elderflower liqueur, cloudy apple juice, fresh lime juice, sugar and peach bitters

Vanilla-infused Smirnoff Black No. 55 Small Batch vodka, chilli-infused elderflower cordial, fresh lime juice and honey water

Grey Goose L’Original vodka*, cucumber, fresh lime juice, sugar and fresh mint
*also available with Bombay Sapphire Premier Cru gin in the place of Grey Goose L’Original vodka

Patrón Silver tequila, Cointreau orange liqueur, pink grapefruit juice, fresh lime juice and chipotle chilli-infused hibiscus syrup

Bombay Sapphire gin*, Campari aperitif and Martini Riserva Speciale Rubino vermouth
*choose Bombay Sapphire Premier Cru gin for +£2

Belvedere vodka, Tia Maria coffee liqueur, sugar and espresso

El Jimador Blanco tequila*, Cointreau orange liquer and fresh lime juice
*choose Patrón Silver tequila for +£3

Woodford Reserve Bourbon whiskey, sugar and Angostura bitters

Patrón Silver tequila, fresh lime juice and agave syrup, topped up with Franklin & Sons pink grapefruit soda

£17 | £95 | £195

£17 | £98 | –

£19 | £110 | £250

– | £135 | –

– | £165 | –

– | £295 | £695

– | £550 | £1,300

– | £320 | £740
Half Bottle £170

– | £550 | –

– | £410 | –

£19 | £110 | –

– | £150 | –

– | £145 | –

– | £175 | –

– | £165 | –

– | £175 | –

£9.8 | £40

£10.2 | £42

£14 | £58

£9.8 | £40

£11.5 | £48

£14 | £58

£10.2 | £42 | –

£14 | £58 | £120

Pimm’s No. 1 fruit cup and lemonade

£6 | £4

£6 | £4

Lemon Verbena: a reliable rejuvenator for those troubled by overbearing mental strain

Bombay Bramble gin, Essentiae lemon verbena liqueur, fresh lime juice, bergamot syrup and cardamom bitters, topped up with Franklin & Sons rose lemonade

Dandelion & Burdock: an invigorating tonic against craftsman’s ailments, particularly those causing regrettable afflictions of the skin

Volcán de Mi Tierra Añejo Cristalino tequila, Ardbeg 10yr Scotch whisky, Hendrick’s absinthe, Galliano L’Autentico herbal liqueur, chilli-infused agave syrup and dandelion & burdock bitters

Basil: a herb imbued with natural oils that are guaranteed to ease the inflammations of the body inflicted by the miasmas of industrial London

Secret Garden Apothecary Rose gin, Lillet Blanc wine-based apéritif, basil remedy shrub, fresh lime juice, rose water and egg white

Artichoke: a vigorous cure-all that enlivens the spirit and encourages fortitude of bone, body and constitution

Woodford Reserve Bourbon whiskey, Cynar artichoke liqueur, chocolate brownie-infused Martini Riserva Speciale Rubino vermouth, Mancino Chinato vermouth and Angostura bitters, topped with a coffee mist

Chamomile: a daily curative for those encumbered by the spectre of the black dog

Bacardí Carta Blanca rum, Martini Riserva Speciale Ambrato vermouth, Chartreuse Yellow herbal liqueur, fresh lemon juice, chamomile tea syrup, egg white and Angostura bitters

Rosemary: an encourager a sanguine disposition through the revitalisation of marrow and spleen

Dewar’s 12yr Scotch whisky, Lucano Anniversario amaro, clementine purée, maple syrup, orange & mandarin bitters and fresh rosemary

Root Bitters: a calmer of all matters relating to an enlivened digestive tract, whether incurred through richness of palate or discomfort in opposition

Hennessy X.O. cognac, Woodford Reserve Rye whiskey, Carpano Antica Formula vermouth, Grand Marnier orange liqueur and Mr Fogg’s Apothecary bitters

Gentian: an acetous tincture best imbibed to encourage voracious appetites in those shy of hearty consumption

Eucalyptus leaf-infused The Botanist gin, Suze gentian liqueur, Nardini Acqua di Cedro lemon liqueur and white Penja pepper cordial, topped up with Moët & Chandon Impérial Blanc N.V. Champagne

Liquorice: an invigorating dropwater administered since time immemorial for the betterment of digestive ailments

Mount Gay Black Barrel Double Cask Blend rum, Jägermeister Manifest liqueur, GIMBER ginger concentrate, fresh lime juice, Mr Fogg’s Apothecary molasses and liquorice bitters, topped up with Franklin & Sons brewed ginger beer

Celery: a fine source of digestive roughage that ensures clockwork timeliness and an efficient delivery

Tullamore D.E.W. XO Caribbean Rum Cask Finish whiskey and Roots cinnamon liqueur, topped up with homemade celery & green apple soda

Honey Water: a powerful hydrating agent capable of engendering alertness of mind and body from dawn till dusk

Beeswax-infused Patrón Reposado tequila, Nixta corn liqueur, honey water, smoked sea salt and Peychaud’s Bitters, topped with a lemon mist

Bergamot: a supporter of a powerful heart, clear of arterial incumbency, inclined towards longevity

Belvedere Organic Infusions Lemon & Basil vodka, Italicus bergamot liqueur and lime & mint sorbet, topped up with Moët & Chandon Impérial Blanc N.V. Champagne

Kombucha: a lively fermentable that rebalances a rich tapestry of bodily functions and settles notions of unpleasantness in the palette

Aperol aperitif, Essentiae lemon verbena liqueur, fresh lime juice and raspberry syrup, topped with a rhubarb & white peach Kombucha & passion fruit foam

Prickly Pear: a reliable quenchable that also promotes regularity in the healthy functioning of the pancreas

Volcán de Mi Tierra Blanco tequila, Ancho Reyes Verde chilli liqueur, prickly pear purée, fresh lime juice and agave syrup, topped up with Franklin & Sons pink grapefruit soda

Rice Milk: an imbuer of ensured vitality and lively disposition

Hennessy V.S. cognac, matcha & rice milk, fresh lime juice, coconut water and pandan leaf syrup

Sage: an age-old improver of attentiveness, mood and memory

Sage-infused Bombay Sapphire gin, Calabro fennel liqueur, fresh lemon juice and cough-syrup bursting bubbles

Coffee: a potent diminisher of tiredness through the blocking of adenosine receptors, preventing the chemical from exerting its soporific effects

Belvedere vodka, Tia Maria coffee liqueur, Frangelico hazelnut liqueur, Disaronno liqueur, espresso and orgeat syrup, topped with a vanilla & cream cheese foam

Ginseng: an invigorating remedy for the twin maladies of fatigue and insomnia

Eminente Reserva 7yr rum, Evangelista Ratafia cherry liqueur, pomegranate juice, pineapple juice, fresh lime juice and ginseng syrup

Oak Bark: a deterrent against the rise of vascular improprieties, reducing the appearance and discomfort of inflammation in the veins

Angel’s Envy whiskey, Martini Riserva Speciale Bitter aperitif, Montenegro amaro, Martini Riserva Speciale Rubino vermouth and oak bark tea

Mixed Spices: a potent blend of spices carefully selected to deliver a livening dose of vim and vigour

Glenmorangie Original 10yr Scotch whisky, Essentiae peach tree leaf liqueur, fresh lemon juice, spiced Earl Grey tea, apricot jam and honey water

Pineapple: a loosener of stiffness and reliever of pains in ageing and wearied joints

Bombay Sapphire Premier Cru gin, Chambord black raspberry liqueur, Muyu Vetiver Gris woodland liqueur, pineapple purée, tepache and fresh lime juice, topped with a rhubarb & white peach Kombucha & passion fruit foam

Ginger: a calmer of nausea and soother of aching muscles

Ardbeg 10yr Scotch whisky, Drambuie Scotch whisky liqueur, Nonsuch caramelised pineapple & ginger shrub, GIMBER ginger concentrate, fresh lemon juice and egg white

Tepache: a tackler of the fire and brimstone of a digestive tract burdened by gluttonous excess

Santa Teresa 1796 rum, Discarded Cascara vermouth, Wray & Nephew White Overproof rum, tepache, coconut water, sugar and spiced chocolate bitters

Coconut Water: a source of potassium and natural sugars, which instantly hydrates the body, making it an excellent choice whether you have been ill or are simply seeking revitalisation

Caleño Light & Zesty non-alcoholic spirit, matcha & rice milk, coconut water and pandan leaf syrup

Pomegranate: a treasure trove of potassium, re-establishing the requisite healthy levels diminished by activities of the night before

Caleño Dark & Spicy non-alcoholic spirit, Martini Vibrante non-alcoholic aperitif, fresh lime juice and pomegranate syrup, topped up with Franklin & Sons rhubarb tonic water with hibiscus

Hendrick’s gin, fresh cucumber, fresh lemon juice, sugar, egg white and black pepper

Oxley gin, St-Germain elderflower liqueur, cloudy apple juice, fresh lime juice, sugar and peach bitters

Vanilla-infused Smirnoff Black No. 55 Small Batch vodka, elderflower cordial, fresh lime juice, honey syrup and chilli flakes

Grey Goose L’Original vodka*, cucumber, fresh lime juice, sugar and fresh mint
*also available with Bombay Sapphire Premier Cru gin in the place of Grey Goose L’Original vodka

Patrón Silver tequila, Cointreau orange liqueur, pink grapefruit juice, fresh lime juice and chipotle chilli-infused hibiscus syrup

Gordon’s gin (1970s), Campari aperitif (1980s) and Martini & Rossi vermouth (1960s)

Bacardí Superior rum (1970s), Luxardo Maraschino liqueur (1960s), fresh grapefruit juice and fresh lime juice

Gilbey’s gin (1960s), Smirnoff vodka (1960s), and Kina Lillet liquor (1960s)

Gordon’s gin (1970s), Cointreau orange liqueur (1970s), fresh lemon juice and egg white

Sauza Blanco tequila (1970s), Cointreau orange liqueur (1970s) and fresh lime juice

Hine Fine Champagne V.S.O.P cognac (1970s), Bacardí Superior rum (1970s), Cointreau orange liqueur (1970s) and fresh lemon juice

Johnnie Walker Black Label Scotch whisky (1980s), Martini & Rossi vermouth (1960s) and Angostura bitters

Glass £55 Bottle £295 Magnum £695

Bottle £600

Bottle £550 Magnum £1,300

Glass £60 Half Bottle £170 Bottle £320 Magnum £740

Bottle £410

Bottle £550

Aromas suggest broom, white rose, acacia, honeysuckle, fern, verbena, lemongrass and citrus fruit.

Aromas of full tropical fruit, yellow pepper, and herbal grassiness. The palate shows green pineapple and a good balance of fruit and acidity. Zippy on the finish.

A superbly balanced, aromatic and floral white wine, with a refreshing acidity punctuated by tropical and stone-fruit characteristics.

Brilliant light hay, with green edges. Fresh green lime, lemon sorbet and crisp cucumber aromas, with hints of freshly-cut lemongrass, pink peppercorn and wisteria blossom.

A wine full of fresh herbal aromas and layers of ripe guava and tropical fruit.

An elegant pale pink colour. The nose is delicate yet expressive, encompassing red berry, white peach and floral aromas such as rose and jasmine.

Enticingly pale in colour. Fresh notes of apple, pink grapefruit, peach and cream, and a long, smooth finish.

Red ruby colour, fresh on the nose with notes of red and black fruits.

Plum, blackberry and dark chocolate flavours with a hint of pepper and spice are all evident on the nose and palate.

A beautiful purple-tinged garnet. Aromas range from fresh red berry to assorted spice.

Brimming with red fruit, cherry, sour cherry, dried plum and raisin, and permeated by delicate floral scents and touches of toasted vanilla and caramel.

Opulent aromas of dark plum and cardamom spice are enhanced by the earthy scent of liquorice and a hint of smoked oak.

A pale, refreshing lager with spicy overtones perfectly balanced by the scent of fresh flowers and buttery biscuit base notes.

Barley, rye, wheat, maize and rice combine to result in a complex yet refreshing pale gold lager. Aromatic French Strisselspalt hops lend a distinctive refreshing citrus aroma.

Menabrea is matured gently at the perfect temperature in cave cellars for a taste of superior clarity. This pale lager is well balanced between citrus and bitter notes, with floral and fruity undertones.

Double Saaz hops provide a purely distinctive palate. Clean, fresh and toasty flavours, with a tropical fruit aftertaste.

A light, refreshing, thirst-quenching ale with sweet maltiness balanced by fresh pine notes.

A blend of four different malts with a firm bitterness courtesy of Kentish hops. It is a velvety smooth beer with dry, burnt flavours and cocoa and coffee notes.

Clean, crisp and sessionable. Lightly malted, with well-balanced floral and citrus notes.

Bold, balanced and vibrant. Tropical overtones, with a satisfyingly clean grapefruit finish.

The finest dessert, culinary and cider apple varieties, including Falstaff and Dabinett, are artfully blended to produce a refreshing, well-balanced cider. Suitable for vegans and gluten free.

A taste sensetion packed full of juicy hedgerow berry and bursting with flavour. Hidden gems of autumn hedgerow are paired with crisp Kentish apple cider. Not overly sweet, with rich fruity character and notes of ripe pear to finish.

Hennessy V.S. cognac, Whistle Pig 10yr whiskey, Lazzaroni maraschino cherry liqueur, sugar, signature coffee & tea blend and chocolate bitters, topped with a chocolate brownie & vanilla foam

Bombay Bramble gin, Martini Riserva Speciale Bitter aperitif, Quiquiriqui Matatlan mezcal,
berry-fortified wine and homemade spiced hibiscus syrup

Aperol aperitif, Woodford Reserve Rye whiskey, Montenegro amaro, apricot citrus cordial, apricot jam and ginger tincture

Poppy seed-infused Bacardí Carta Blanca rum, Wray & Nephew White Overproof rum, Italicus bergamot liqueur, Muyu Vetiver Gris woodland liqueur, coconut liqueur and fresh lime juice, topped up with homemade Thai basil soda

Patrón Reposado tequila, Chambord black raspberry liqueur, Italicus bergamot liqueur, citrus essence, raspberry syrup and blackberry oil

Butterfly pea tea-infused The Botanist gin, Lillet Blanc wine-based aperitif, Akashi-Tai shiraume ginjo umeshu, fresh lemon juice, lavender syrup and yuzu bitters

Belvedere vodka, Italicus bergamot liqueur, Noilly Prat Original Dry vermouth and white wine & bay leaf syrup, topped with a salty sage air

Angel’s Envy whiskey, Hennessy V.S. cognac, Carpano Antica Formula vermouth, Suze gentian liqueur, Pernod absinthe, grape cordial and Angostura bitters

Tullamore D.E.W. XO Rum Cask Irish whiskey, Hendrick’s absinthe, and anise, honey & sea salt syrup

Monkey Shoulder Scotch whisky, Jägermeister Manifest liqueur, rue berry cordial, almond kefir and egg white, topped up with Franklin & Sons brewed ginger beer

Johnnie Walker Gold Label Reserve Scotch whisky, Ardbeg 10yr Scotch whisky and Nonsuch caramelised pineapple & ginger shrub, topped up with Franklin & Sons original ginger ale

Volcán de mi Tierra Blanco tequila, banana liqueur, mango lassi, fresh lime juice and pandan leaf syrup

Roku gin, matcha & rice milk, coconut, tonka bean and sugar

Belvedere vodka, Muyu Jasmine Verte floral liqueur, passion fruit juice, yoghurt powder and Moët & Chandon Impérial Blanc N.V. Champagne cordial

Dewar’s 12 yr Scotch whisky, Martini Riserva Speciale Bitter aperitif, Martini Riserva Speciale Rubino vermouth, Cynar artichoke liqueur and Jerusalem artichoke oil

Hennessy X.O. cognac, Tia Maria coffee liqueur, Cointreau Noir orange liqueur, Tio Pepe Fino sherry, cherry syrup and cherry wood smoke

Caleño Light & Zesty non-alcoholic spirit, fresh grape juice, fresh lime juice, sugar and Franklin & Sons pink grapefruit tonic water with bergamot

Bombay Sapphire gin, Chambord black raspberry liqueur, pineapple tepache, pomegranate juice and fresh lemon juice, topped up with Moët & Chandon Impérial Blanc N.V. Champagne

Santa Teresa 1796 rum, Martini Riserva Speciale Rubino vermouth, Martini Fiero vermouth, lavender oil and spicy Peychaud’s Bitters

Eminente Reserva 7 yr rum, Martini Riserva Speciale Ambrato vermouth, Nardini Acqua di Cedro lemon liqueur, raspberry syrup and yuzu bitters

Secret Garden Apothecary Rose gin, Choya sake, lychee wine, homemade raspberry and cider cordial, fresh lime juice and pandan leaf syrup

Glenfiddich 15yr Scotch whisky, roasted almond-infused Drambuie Scotch whisky liqueur and fresh lemon juice, topped with an apple & Disaronno liqueur foam

Woodford Reserve Bourbon whiskey, Lucano Anniversario amaro, Vermouth del Professore Chinato, salted maple syrup and liquorice bitters

Discarded Cascara vermouth, Frangelico hazelnut liqueur, sugar and coffee, topped with a chocolate brownie & vanilla foam

Casamigos Blanco tequila, Grand Marnier orange liqueur, mango tepache, fresh clementine juice and fresh lime juice

Caleño Dark & Spicy non-alcoholic spirit, Martini Vibrante non-alcoholic aperitif,
fresh lime juice and date & orange syrup, topped up with Franklin & Sons mandarin with ginger

Hendrick’s gin, fresh cucumber, fresh lemon juice, sugar, egg white and black pepper

Oxley gin, St-Germain elderflower liqueur, cloudy apple juice, fresh lime juice, sugar and peach bitters

Vanilla-infused Smirnoff Black No. 55 Small Batch vodka, chilli-infused elderflower cordial, fresh lime juice and honey water

Grey Goose L’Original vodka*, cucumber, fresh lime juice, sugar and fresh mint
*also available with Bombay Sapphire Premier Cru gin in the place of Grey Goose L’Original vodka

Patrón Silver tequila, Cointreau orange liqueur, pink grapefruit juice, fresh lime juice and chipotle chilli-infused hibiscus syrup

Gordon’s London Dry gin (1940s), Campari aperitif (1980s) and Carpano Punt e Mes vermouth (1950s)

Gilbey’s London Dry gin (1970s) and Serrano Dry vermouth (1960s)

Wall Street Dry gin (1940s), Cointreau orange liqueur (1960s), fresh lemon juice and egg white

Bacardí Superior rum (1970s), fresh lime juice and caster sugar

Hine cognac (1950s), Bols Triple Sec orange liqueur (1940s) and fresh lemon juice

Aberlour Glenlivet 8yr Scotch whisky (1970s), Carpano Rosso vermouth (1950s) and Angostura bitters

Glass £60 Half bottle £170 Bottle £320 Magnum £740 Jeroboam £2,300

Bottle £410

Bottle £550

Glass £55 Bottle £295 Magnum £695 Jeroboam £4,250

Bottle £550 Magnum £1,300

Bottle £600

Aromas suggest broom, white rose, acacia, honeysuckle, fern, verbena, lemongrass and citrus fruit

Aromas of full tropical fruit, yellow pepper, and herbal grassiness. The palate shows green pineapple and a good balance of fruit and acidity. Zippy on the finish

Attractive pale straw colour with typical crisp, citrus flavours that burst on the taste buds

A wine full of fresh herbal aromas and layers of ripe guava and tropical fruit

An elegant pale pink colour. The nose is delicate yet expressive, encompassing red berry, white peach and floral aromas such as rose and jasmine

Enticingly pale in colour. Fresh notes of apple, pink grapefruit, peach and cream, and a long, smooth finish

Red ruby colour, fresh on the nose with notes of red and black fruits

Plum, blackberry and dark chocolate flavours with a hint of pepper and spice are all evident on the nose and palate

A beautiful purple-tinged garnet. Aromas range from fresh red berry to assorted spice

Brimming with red fruit, cherry, sour cherry, dried plum and raisin, and permeated by delicate floral scents and touches of toasted vanilla and caramel

Opulent aromas of dark plum and cardamom spice are enhanced by the earthy scent of liquorice and a hint of smoked oak

Bombay Sapphire Premier Cru gin, Martini Riserva Speciale Bitter aperitif and Martini Riserva Speciale Rubino vermouth

Grey Goose L’Original vodka, cocoa butter-infused Martini Riserva Speciale Ambrato vermouth, passion fruit Kola Inglesa, fresh orange juice and fresh lemon juice

Patrón Silver tequila, Discarded Cascara vermouth, Tia Maria coffee liqueur, cold brew coffee, tonka bean-infused agave syrup and physalis foam

Patrón Reposado tequila, Drambuie Scotch whisky liqueur, homemade melonade, fresh grapefruit juice and fresh lemon juice

Bombay Bramble gin, Martini Fiero vermouth, Martini Riserva Speciale Rubino vermouth, mango wine, passion fruit Kola Inglesa and fresh lemon juice

Coconut cream-washed Eminente Reserva 7yr rum, falernum liqueur, blackcurrant & açai berry tea, fresh pink grapefruit juice and fresh lemon juice

Ketel One vodka, Laphroaig 10yr Scotch whisky, Leblon cachaça, mango wine and fresh lemon juice

Volcán de mi Tierra Blanco tequila, Italicus bergamot liqueur, homemade red pepper cordial, kiwi, sage, passion fruit and fresh lemon juice

Santa Teresa 1796 rum, Grand Marnier orange liqueur, Roots cinnamon & clove liqueur, banana cordial, peanut butter, fresh pink grapefruit juice and fresh lemon juice

Hennessy V.S. cognac, Bacardí Carta Negra rum, Disaronno liqueur, guava purée, jerk spice, pineapple juice and fresh pink grapefruit juice, topped up with Franklin & Sons brewed ginger beer

Jägermeister Manifest liqueur, Woodford Reserve Bourbon whiskey, fresh lemon juice and eucalyptus & lemongrass chicha morada

Dewar’s 12yr Scotch whisky, chocolate brownie-infused Martini Riserva Speciale Rubino vermouth, Lucano Anniversario amaro and maple syrup

Enemigo 89 Añejo Cristalino tequila, Ancho Reyes chilli liqueur, prickly pear purée, fresh lemon juice and tonka bean-infused agave syrup

Smirnoff Black No. 55 Small Batch vodka, Freya Woodsmoke birch spirit, Lillet Blanc wine-based aperitif and salt

Mount Gay Black Barrel Double Cask Blend rum, sake, apricot purée, fresh lemon juice and rice mirin

Genmaicha tea-infused Glenfiddich 15yr Scotch whisky, sake, Akashi-Tai shiraume ginjo umeshu, fresh mandarin juice, fresh lemon juice and rice mirin

Hendrick’s Lunar gin, Chambord black raspberry liqueur, Oolong tea-infused Essentiae peach tree leaf liqueur and fresh lemon juice

Tahini-washed Toki whisky, Montenegro amaro, rue berry cordial, miso butter and Angostura bitters, topped with a Lapsang Souchong mist

Metaxa 12 Stars amber spirit, Vermouth del Professore Rosso, Bols Genever Barrel Aged and rooibos & caramel syrup

Bombay Sapphire gin, Essentiae lemon verbena liqueur, Nonsuch bittersweet apple & cardamom shrub, fresh lemon juice and black cardamom syrup, topped up with kefir soda

Belvedere vodka, blended fresh garden vegetables, soy sauce reduction and fresh lemon juice

Oxley gin, Ardbeg 10yr Scotch whisky, lychee wine, fresh lemon juice and buko pandan

Patchouli root-infused Belvedere vodka, bergamot liqueur, fresh lemon juice and celestial jasmine syrup, topped up with Moët & Chandon Impérial Blanc N.V. Champagne

Pork-washed Discarded Grape Skin vodka, Sassy calvados and homemade sour apple cordial

Bacardí Carta Blanca rum, Campari aperitif, fortified pomegranate wine, fresh lemon juice and prekese syrup

El Jimador Reposado tequila, crème de violette, fresh lemon juice and homemade roasted pineapple syrup

Roku gin, Martini Riserva Speciale Rubino vermouth, homemade strawberry & basil shrub, fresh lemon juice, orgeat, ginger syrup and Angostura Orange bitters

Hendrick’s gin, fresh cucumber, fresh lemon juice, sugar, egg white and black pepper

Oxley gin, St-Germain elderflower liqueur, cloudy apple juice, fresh lime juice, sugar and peach bitters

Vanilla-infused Smirnoff Black No. 55 Small Batch vodka, elderflower cordial, fresh lime juice, honey syrup and chilli flakes

Grey Goose L’Original vodka*, cucumber, fresh lime juice, sugar and fresh mint

*also available with Bombay Sapphire Premier Cru gin in the place of Grey Goose L’Original vodka

Patrón Silver tequila, Cointreau orange liqueur, pink grapefruit juice, fresh lime juice and chipotle chilli-infused hibiscus syrup

Caleño Light & Zesty non-alcoholic spirit, Martini Vibrante non-alcoholic aperitif, fresh lemon juice and eucalyptus & lemongrass chicha morada

Caleño Dark & Spicy non-alcoholic spirit, cold brew coffee, fresh pink grapefruit juice, tonka bean-infused agave syrup and Mr Fogg’s Franklin & Sons natural Indian tonic water

125ml £15 | 750ml £88 | 1,500ml £185

750ml £105 | 1,500ml £225

750ml £120

750ml £145

750ml £95

750ml £230

750ml £130

750ml £160

750ml £220

750ml £240

750ml £480

750ml £510

750ml £48

125ml £8.5 | 750ml £44

750ml £65

750ml £72

Bombay Sapphire gin, Montenegro amaro, Buddha’s hand & lemon sherbet and Franklin & Sons Mallorcan tonic water

The Botanist gin, Phileas J. Fogg’s exploration elixir and Timur berry cordial

Roku gin, plum sake liqueur, spiced pear cordial and Real Dry Dragon kombucha

Kaffir lime leaf-infused Belvedere vodka, sake, Muyu Vetiver Gris woodland liqueur, lychee purée, fresh lime juice and rice syrup

Smirnoff Black No. 55 Small Batch vodka, Campari aperitif, kalamansi coulis, caramel, fresh lemon juice and fresh mint, topped up with Truly Black Cherry hard seltzer

Grey Goose L’Original vodka, ABA pisco, cantaloupe melon cordial, verjus, pandan leaf and Franklin & Sons 1886 soda water

Ketel One vodka, Chambord black raspberry liqueur, elderberry & echinacea liqueur, fresh lemon juice, sugar, Peychaud’s Bitters, peach bitters and basil & bergamot foam

Bacardí Carta Blanca rum, lemongrass & mint-infused Martini Fiero vermouth, Tio Pepe Fino sherry, sugar  and fresh lime juice

Mount Gay Black Barrel Double Cask Blend rum, Ceylon arrack, Disaronno liqueur and banana,
topped up with Franklin & Sons brewed ginger beer

Aperol aperitif, Punt e Mes vermouth, Italicus bergamot liqueur, fresh lemon juice and rhubarb & lemon balm syrup, topped up with sparkling wine

Devant New Dusk Oak & Spice non-alcoholic spirit, Nonsuch blood orange & bitter lemon shrub
and Franklin & Sons cherry & plum

Devant New Dawn Aromatic & Citrus non-alcoholic spirit, Martini Vibrante non-alcoholic aperitif
and strawberry & tarragon shrub, topped up with Real Royal Flush kombucha

Hendrick’s gin, fresh cucumber, fresh lemon juice, sugar, egg white and black pepper

Oxley gin, St-Germain elderflower liqueur, cloudy apple juice, fresh lime juice, sugar and peach bitters

Vanilla-infused Smirnoff Black No. 55 Small Batch vodka, elderflower cordial, fresh lime juice, honey syrup and chilli flakes

Grey Goose L’Original vodka*, cucumber, fresh lime juice, sugar and fresh mint

*also available with Bombay Sapphire Premier Cru gin in the place of Grey Goose L’Original vodka

Patrón Silver tequila, Cointreau orange liqueur, pink grapefruit juice, fresh lime juice and chipotle chilli-infused hibiscus syrup

Bombay Sapphire gin, Campari aperitif and Martini Riserva Speciale Rubino vermouth

Campari aperitif, Bulldog gin and Franklin & Sons pink grapefruit tonic water with bergamot

Woodford Reserve Bourbon whiskey, sugar and Angostura bitters

El Jimador Blanco tequila, Cointreau orange liqueur, sugar and fresh lime juice

Belvedere vodka, Tia Maria coffee liqueur, sugar and espresso

Aperol aperitif and sparkling wine, topped up with Franklin & Sons 1886 soda water

125ml £15 | 750ml £88 | 1,500ml £185

750ml £105 | 1,500ml £225

750ml £120

750ml £145

750ml £95

750ml £230

750ml £130

750ml £160

750ml £220

750ml £240

750ml £480

750ml £510

750ml £48

125ml £8.5 | 750ml £44

750ml £65

750ml £72

Bombay Bramble gin, Lillet Blanc wine-based aperitif, white Penja pepper cordial, fresh mint and lemon air

Hendrick’s Lunar gin, Martini Riserva Speciale Bitter aperitif, strawberry & tarragon shrub and fresh lemon juice, topped up with sparkling wine

Secret Garden Apothecary Rose gin, Aperol aperitif, Devant New Dawn Aromatic & Citrus non-alcoholic spirit and grapefruit & marigold cordial

Gardenia coffee-infused Santa Teresa 1796 rum, Emilio Lustau East India Solera sherry, Cointreau orange liqueur and fresh lime juice, topped up with Moët & Chandon Impérial Blanc N.V. Champagne

Eminente Reserva 7yr rum, Tio Pepe Fino sherry, Swedish punsch, mango honegar and fresh lime juice, topped up with Franklin & Sons pineapple with almond

Grey Goose L’Original vodka, Sassy calvados, Roots mastic liqueur and eucalyptus & clementine soda.

Ketel One vodka, Akashi-Tai ginjo yuzushu, rice starch, lemon verbena syrup and lemon bitters

Discarded Grape Skin vodka, Chardonnay wine, Martini Riserva Speciale Ambrato vermouth, Hendrick’s absinthe and cold brew jasmine green tea

Sichuan pepper-infused Patrón Reposado tequila, apricot brandy, prickly pear & grenadillo cordial and fresh lime juice, topped up with Kentish Pip Forager hedgerow berry cider

Volcán de mi Tierra Blanco tequila, Muyu Chinotto Nero orange liqueur, gooseberry and rosé wine, topped up with Franklin & Sons rhubarb tonic water with hibiscus

Coconut cream-washed Jägermeister Manifest liqueur, Dewar’s 12yr Scotch whisky, Martini Riserva Speciale Rubino vermouth, fresh lime juice and blueberry & mint soda

Bruichladdich The Classic Laddie Scotch whisky, Discarded Cascara vermouth, Calabro fennel liqueur, caraway seed cordial and Angostura bitters

Beeswax-infused The Singleton 12yr Scotch whisky, Ardbeg 10yr Scotch whisky, honey and dandelion & burdock bitters

Hennessy V.S. cognac, fig liqueur, tamarind & plum sharbat and chocolate bitters

Devant New Dusk Oak & Spice non-alcoholic spirit, Nonsuch blood orange & bitter lemon shrub and Franklin & Sons cherry & plum

Devant New Dawn Aromatic & Citrus non-alcoholic spirit, Martini Vibrante non-alcoholic aperitif and strawberry & tarragon shrub, topped up with Real Royal Flush kombucha

Hendrick’s gin, fresh cucumber, fresh lemon juice, sugar, egg white and black pepper

Oxley gin, St-Germain elderflower liqueur, cloudy apple juice, fresh lime juice, sugar and peach bitters

Vanilla-infused Smirnoff Black No. 55 Small Batch vodka, elderflower cordial, fresh lime juice, honey syrup and chilli flakes

Grey Goose L’Original vodka*, cucumber, fresh lime juice, sugar and fresh mint

*also available with Bombay Sapphire Premier Cru gin in the place of Grey Goose L’Original vodka

Patrón Silver tequila, Cointreau orange liqueur, pink grapefruit juice, fresh lime juice and chipotle chilli-infused hibiscus syrup

Bombay Sapphire gin, Campari aperitif and Martini Riserva Speciale Rubino vermouth

El Jimador Blanco tequila, Cointreau orange liqueur, sugar and fresh lime juice

Campari aperitif, Bulldog gin and Franklin & Sons pink grapefruit tonic water with bergamot

Belvedere vodka, Tia Maria coffee liqueur, sugar and espresso

Woodford Reserve Bourbon whiskey, sugar and Angostura bitters

Aperol aperitif and sparkling wine, topped up with Franklin & Sons 1886 soda water

125ml £15 | 750ml £88 | 1,500ml £185

750ml £105 | 1,500ml £225

750ml £120

750ml £145

750ml £95

750ml £230

750ml £130

750ml £160

750ml £220

750ml £240

750ml £480

750ml £510

750ml £48

125ml £8.5 | 750ml £44

750ml £65

750ml £72

Mature cheddar, stilton and brie cheese

Prosciutto, salami milano, chorizo, smoked ham and flatbread

Add extra flatbread +£1.5

with smoked salt

Served with homemade honey and mustard sauce

Served with hummus, smoked paprika and flatbread

Served with a warm blue cheese dip

Served with ketchup and vegan mayonnaise

Add mature cheddar £1.5

Served with homemade chipotle spicy sauce

Served with a strawberry reduction

Cinnamon & orange peel-infused Bombay Bramble gin, Campari aperitif, Martini Riserva Speciale Rubino vermouth and Visciolata del Cardinale cherry wine

Bombay Sapphire gin, Martini Fiero vermouth and lime & rose cordial, topped up with sparkling wine

Roku gin, jasmine tea, cloudy apple juice and fresh lime juice, topped with a blackcurrant purée, elderflower cordial & sparkling wine foam

Bulldog gin, fresh lemon juice, caramelised peach purée, egg white and lemon bitters, topped up with Franklin & Sons 1886 soda water

Brockmans gin, Chambord black raspberry liqueur, cloudy apple juice, fresh lemon juice, blueberry purée and cinnamon syrup

Smirnoff Black No. 55 Small Batch vodka, saffron-infused Noilly Prat Original Dry vermouth, fresh lemon juice, pumpkin purée, egg white and honey water

Belvedere vodka, Tia Maria coffee liqueur, Mozart dark chocolate liqueur, espresso and orange syrup

Basil leaf-infused Ketel One vodka, Italicus bergamot liqueur, Martini Riserva Speciale Ambrato vermouth, fresh lemon juice and tomato sherbet crusta, topped with a tomato tincture mist

Bacardí Spiced rum, Cynar artichoke liqueur, pineapple juice, fresh lime juice and Coca-Cola reduction, topped with an Ardbeg 10yr Scotch whisky mist

Kaffir lime-infused Bacardí Carta Blanca rum, fresh lime juice, rue berry cordial and fresh sage, topped up with Truly Wild Berry hard seltzer

Mount Gay Black Barrel Double Cask Blend rum, falernum liqueur, Nonsuch caramelised pineapple & ginger shrub and fresh lime juice, topped up with Red Bull Tropical

Discarded Banana Peel rum, Noilly Prat Original Dry vermouth, coffee syrup and black walnuts bitters

Patrón Reposado tequila, fresh lime juice, black cardamom-infused agave syrup and amchoor salt, topped with a Quiquiriqui Matatlan mezcal mist

El Jimador Blanco tequila, Aperol aperitif, Nonsuch bittersweet apple & cardamom shrub, cloudy apple juice and fresh lime juice

Woodford Reserve Bourbon whiskey, Cointreau orange liqueur, popcorn syrup, spiced chocolate bitters and a pinch of smoked salt

Aperol aperitif, white wine, fresh lime juice and spicy mango syrup, topped up with Franklin & Sons 1886 soda water

Campari aperitif, Bulldog gin and Franklin & Sons pink grapefruit tonic water with bergamot

Devant New Dawn Aromatic & Citrus non-alcoholic spirit, ginger & lemongrass cordial, rosemary, cloudy apple juice and fresh lime juice, topped up with Franklin & Sons original ginger ale

Devant New Dusk Oak & Spice non-alcoholic spirit, Martini Vibrante non-alcoholic aperitif, orange juice, fresh lime juice and honey water

Hendrick’s gin, fresh cucumber, fresh lemon juice, sugar, egg white and black pepper

Oxley gin, St-Germain elderflower liqueur, cloudy apple juice, fresh lime juice, sugar and peach bitters

Vanilla-infused Smirnoff Black No. 55 Small Batch vodka, elderflower cordial, fresh lime juice, honey syrup and chilli flakes

Grey Goose L’Original vodka*, cucumber, fresh lime juice, sugar and fresh mint
*also available with Bombay Sapphire Premier Cru gin in the place of Grey Goose L’Original vodka

Patrón Silver tequila, Cointreau orange liqueur, pink grapefruit juice, fresh lime juice and chipotle chilli-infused hibiscus syrup

Served with mixed olives

Served with smoked almonds

Served with chilli corn

125ml £14 | 750ml £78 | 1,500ml £165

750ml £88

750ml £95 | 1,500ml £200

750ml £120

750ml £145

750ml £88

750ml £230

750ml £130

750ml £160

750ml £220

750ml £240

750ml £480

750ml £510

750ml £44

125ml £8.5 | 750ml £39.5

750ml £55

750ml £58

Bombay Sapphire Premier Cru gin, spiced sangria, fresh lemon juice, orange juice and chai tea syrup

Yin: Monkey Shoulder Scotch whisky, Martini Riserva Speciale Bitter aperitif, Martini Riserva Speciale Rubino vermouth and ginseng syrup

Yang: Monkey Shoulder Scotch whisky, lychee juice, fresh lemon juice and ginseng syrup

Perfect Union: A mix of Yin and Yang

Mushroom-infused Toki whisky, Belvedere vodka, fresh lemon juice, double cream, egg white, honey syrup and plum bitters

Wray & Nephew White Overproof rum, banana liqueur, falernum liqueur, pineapple juice, fresh lime juice, coconut purée, egg white and Angostura bitters

Smirnoff Black No. 55 Small Batch vodka, raspberry liqueur, blueberry purée, raspberry purée and fresh lemon juice, topped up with Moët & Chandon Impérial Blanc N.V. Champagne

Quiquiriqui Matatlan mezcal, Lillet Blanc wine-based aperitif, Italicus bergamot liqueur, guanabana juice and a pinch of salt

Dewar’s 12yr Scotch whisky, Martini Riserva Speciale Ambrato vermouth, fresh lemon juice, pumpkin purée and chai tea syrup, topped with a Laphroaig 10yr Scotch whisky mist

Volcán de mi Tierra Blanco tequila, fresh lime juice, corn purée and agave syrup, garnished with chilli and chocolate

Bulleit Bourbon whiskey, ABA pisco, Martini Riserva Speciale Rubino vermouth, fresh lemon juice, caramelised onion, celery & chilli syrup and Angostura bitters

Grey Goose L’Original vodka, alcohol-free Merlot wine, cloudy apple juice, fresh lime juice, fresh red grape, lavender & grenadine syrup and rose water

Bacardi Añejo Cuatro rum, Grand Marnier orange liqueur, fresh lime juice, caramelised pineapple purée and jerk syrup

Eminente Reserva 7yr rum, Jägermeister Manifest liqueur, soursop tonic, fresh mint and Franklin & Sons 1886 cola

Santa Teresa 1796 rum, Ancho Reyes chilli liqueur, fresh lime juice, rice milk, coconut water and cinnamon syrup, topped with a cocoa air