Cardamom-infused Russian Standard Original vodka, pear, apple, fresh lime and cinnamon, topped up with ginger beer

Russian Standard Original vodka, Aperol aperitif, pineapple, vanilla and fresh lime, topped up with passion fruit & sparkling wine foam

Bombay Sapphire gin, chilli-infused St-Germain elderflower liqueur and tonic water

Darjeeling tea-infused Bombay Sapphire gin, Martini Riserva Speciale Rubino vermouth, Campari aperitif and blended Indian amaro

Bacardi Carta Blanca rum, Italicus bergamot liqueur, rose, basil, fresh lime, sea salt and egg white

Bacardi Añejo Cuatro rum, Martini Riserva Speciale Ambrato vermouth, mint, fresh lime, mango, yoghurt powder and cinnamon, topped up with beer

Woodford Reserve Bourbon whiskey, Santa Teresa Rhum Orange liqueur, chestnut syrup and chocolate bitters

Turmeric-infused Cabrito Blanco tequila, Rinomato Americano Bianco aperitif, agave syrup, chilli and fresh lime, topped up with pink grapefruit tonic water

Mount Gay Black Barrel rum, Cointreau Noir orange liqueur, Evangelista Ratafia liqueur, pineapple, pomegranate, masala tea and fresh lime, topped up with sparkling wine

Grey Goose L’Original vodka, St-Germain elderflower liqueur, apple, mint, fresh lime, sugar and Assam tea

Pear, ginger, lemongrass & kaffir lime cordial, rosemary, apple and fresh lime, topped up with ginger ale

Coconut water, lychee, rice milk, rose & lavender syrup and fresh lemon

Monkey Shoulder blended Scotch whisky, Montenegro amaro, ginger jam, elderflower cordial, fresh lime, pear purée and absinthe

Vanilla-infused Russian Standard Original vodka, elderflower cordial, fresh lime, honey syrup and chilli flakes

Russian Standard Platinum vodka, raspberry purée, fresh lime, homemade sugar syrup and cranberry, topped up with ginger beer

Reyka vodka, Mozart Dark Chocolate liqueur, vanilla & orgeat syrup, yoghurt powder and espresso

Hendrick’s gin, fresh cucumber, fresh lemon, sugar, egg white and black pepper

Hendrick’s Orbium gin, apricot liqueur, orange marmalade, Assam tea syrup, fresh lemon and apple

Sailor Jerry spiced rum, manzana verde apple liqueur, blackberry purée, fresh lime, cinnamon syrup and pomegranate

Glenfiddich 15 Year Old Scotch whisky, fresh lemon, raspberry jam and honey syrup, topped up with soda water

Cardamom-infused Russian Standard Original vodka, pear, apple, fresh lime and cinnamon, topped up with ginger beer

Russian Standard Original vodka, Aperol aperitif, pineapple, vanilla and fresh lime, topped up with passion fruit & sparkling wine foam

Bombay Sapphire gin, chilli-infused St-Germain elderflower liqueur and tonic water

Darjeeling tea-infused Bombay Sapphire gin, Martini Riserva Speciale Rubino vermouth, Campari aperitif and blended Indian amaro

Bacardi Carta Blanca rum, Italicus bergamot liqueur, rose, basil, fresh lime, sea salt and egg white

Bacardi Añejo Cuatro rum, Martini Riserva Speciale Ambrato vermouth, mint, fresh lime, mango, yoghurt powder and cinnamon, topped up with beer

Woodford Reserve Bourbon whiskey, Santa Teresa Rhum Orange liqueur, chestnut syrup and chocolate bitters

Turmeric-infused Cabrito Blanco tequila, Rinomato Americano Bianco aperitif, agave syrup, chilli and fresh lime, topped up with pink grapefruit tonic water

Mount Gay Black Barrel rum, Cointreau Noir orange liqueur, Evangelista Ratafia liqueur, pineapple, pomegranate, masala tea and fresh lime, topped up with sparkling wine

Grey Goose L’Original vodka, St-Germain elderflower liqueur, apple, mint, fresh lime, sugar and Assam tea

Pear, ginger, lemongrass & kaffir lime cordial, rosemary, apple and fresh lime, topped up with ginger ale

Coconut water, lychee, rice milk, rose & lavender syrup and fresh lemon

Monkey Shoulder blended whisky, Montenegro amaro, ginger jam, elderflower cordial, lime, pear puree and absinthe

Cardamom-infused Russian Standard Original vodka, pear, apple, fresh lime and cinnamon, topped up with ginger beer

Russian Standard Original vodka, Aperol aperitif, pineapple, vanilla and fresh lime, topped up with passion fruit & sparkling wine foam

Bombay Sapphire gin, chilli-infused St-Germain elderflower liqueur and tonic water

Darjeeling tea-infused Bombay Sapphire gin, Martini Riserva Speciale Rubino vermouth, Campari aperitif and blended Indian amaro

Bacardi Carta Blanca rum, Italicus bergamot liqueur, rose, basil, fresh lime, sea salt and egg white

Bacardi Añejo Cuatro rum, Martini Riserva Speciale Ambrato vermouth, mint, fresh lime, mango, yoghurt powder and cinnamon, topped up with beer

Woodford Reserve Bourbon whiskey, Santa Teresa Rhum Orange liqueur, chestnut syrup and chocolate bitters

Turmeric-infused Cabrito Blanco tequila, Rinomato Americano Bianco aperitif, agave syrup, chilli and fresh lime, topped up with pink grapefruit tonic water

Mount Gay Black Barrel rum, Cointreau Noir orange liqueur, Evangelista Ratafia liqueur, pineapple, pomegranate, masala tea and fresh lime, topped up with sparkling wine

Grey Goose L’Original vodka, St-Germain elderflower liqueur, apple, mint, fresh lime, sugar and Assam tea

Pear, ginger, lemongrass & kaffir lime cordial, rosemary, apple and fresh lime, topped up with ginger ale

Coconut water, lychee, rice milk, rose & lavender syrup and fresh lemon

Served with masala spiced poppadoms and cucumber raita

Served with masala poppadoms and cucumber raita

Mixed-leaves salad with refreshing peppers, tomato, cucumber

and mango dressed with spiced lemon juice

Add avocado £1.50 / tandoori chicken £2.00 / tandoori salmon £2.00

Cos lettuce dressed with mango & mustard mayo, tomatoes and crushed poppadom

topped with shaved parmesan and chilli flakes

Add avocado £1.50 / tandoori chicken £2.00 / tandoori salmon £2.00

Served with house chilli, raita & mango sauce

With roast tomato

Served with paratha

Black eyed beans with chickpeas in a masala spice,
vegetable and potato spinach paratha

Flatten rice pilau

Bombay Sapphire gin, spice mix, tomato juice, mustard, lemon juice and salt & pepper

Make your own Red Snapper cocktail

Bombay Sapphire gin, bergamot liqueur and cardamom, topped up with rose lemonade

Bombay Sapphire gin and Mr Fogg’s Fentimans tonic water

Bosford Rose gin, Fentimans pink rhubarb tonic water and Vaporetto Extra Seco Spumante

Garnish with fresh pomegranate

Bombay Sapphire English Estate gin and Fentimans pink grapefruit tonic water

Garnish with a grapefruit wedge and mint leaf

Star of Bombay gin and Fentimans oriental yuzu tonic water

Garnish with juniper berries and star anise

Oxley gin and Fentimans Valencian orange tonic water

Garnish with mint sprigs

Pear purée, ginger, lemongrass & kaffir lime cordial, fresh rosemary, cloudy apple juice and fresh lime juice, topped up with Fentimans ginger ale

Coconut water, lychee juice, rice milk, rose & lavender syrup and fresh lemon juice

Pan-fried Cumberland sausages cooked in
homemade honey & mustard sauce

Deep-fried arancini filled with slow- cooked rice
with garlic, onions, mint & white wine

Leaf salad, lemon dressing

Topped with cheesy leek sauce and served on a bed
of spring onion mash

On toasted sourdough bread with sour cream

Served with avocado & roasted tomatoes

Served with spinach & mashed potato
(£3 surcharge on set menus)

Courgette, aubergine, mushrooms, carrots,
onions, garlic & tomato sauce

Served warm

Slow-cooked rice in soy milk and vanilla

(£3 surcharge on set menus)

Served warm

Star of Bombay gin, Martini Riserva Speciale Rubino vermouth and Martini Riserva Speciale Bitter aperitif

Bombay Sapphire gin, sake, milk & vanilla mirin, fresh lime juice and egg white

Metaxa 12 Stars aged amber spirit, spiced-butter-infused English Breakfast tea and yoghurt powder

Appleton Signature Blend rum, Mancino Chinato vermouth, apricot & fig ketchup, fresh orange juice, cinnamon and paprika salt

Russian Standard Original vodka, Italicus bergamot liqueur, absinthe, fresh lemon juice, salted honey and Peychaud’s Bitters

Reyka vodka, Roots Mastiha liqueur, arnica & pine oil and lemon balm soda

Gentleman Jack whiskey, black nougat & chrysanthemum cream and egg white

Patrón Reposado tequila, signature cold brew coffee, cherry and vanilla

Grey Goose L’Original vodka, passion fruit & purple carrot wine and Rekorderlig mint & rhubarb cider

Alipus San Andrés mezcal, Drambuie Scotch whisky liqueur, guanábana-infused aperitif wine

Bacardi Cuatro Añejo rum, Grand Marnier orange liqueur,fresh grapefruit, banana and lemon thyme

The Botanist gin, Cynar artichoke liqueur, mandarin & sage shrub and fresh mandarin juice

Oxley gin, Rinomato aperitif, Whitstable Bay pale ale, malt syrup and citric solution

Hendrick’s Orbium gin, Essentiae sloe berry liqueur, clove & cinnamon liqueur, Green Chartreuse herbal liqueur and wine aperitif

Enemigo 89 Añejo Cristalino tequila, raw bee pollen syrup and fresh lime juice

Copper Dog Scotch whisky, Aperol aperitif and homemade bergamot ginger ale

Bombay Sapphire gin, mint, hazelnut, and coconut water

Woodford Reserve Bourbon whiskey, Rinomato Americano Bianco aperitif, Calabro mushroom liqueur, aubergine and honey

Bosford Rosé gin, Warre’s Otima 20yr port, Grand Brulot cognac & coffee liqueur, toasted chestnut & walnut tea, pineapple and star anise bitters

Belvedere vodka, Calabro fennel liqueur, soya sprouts, matcha powder-infused wine and Ms Better’s Mount Fuji bitters

Dewar’s 12yr Scotch whisky,  Ardbeg 10yr Scotch whisky, homemade almond & pineapple country wine and Angostura bitters

Grey Goose L’Original vodka, St-Germain elderflower liqueur, Yellow Chartreuse herbal liqueur, rooibos tea and Fentimans soda water

Star of Bombay gin, Martini Riserva Speciale Ambrato vermouth, spiced bee pollen cordial, fresh lemon juice and Fentimans rose lemonade

Seedlip Garden 108 non-alcoholic spirit, grapefruit, banana and lemon thyme

Seedlip Spice 94 non-alcoholic spirit, signature cold brew coffee, cherry and vanilla

175ml £6.5 | 750ml £26

175ml £7 | 750ml £29

175ml £7.5 | 750ml £32

175ml £9 | 750ml £38

750ml £60

750ml £70

175ml £6.5 | 750ml £226

750ml £39

175ml £6.5 | 750ml £26

175ml £7 | 750ml £29

175ml £8 | 750ml £34

175ml £9 | 750ml £38

750ml £52

750ml £120

750ml £150

125ml £12 | 500ml £48

125ml £8 | 750ml £42

750ml £65

750ml £70

125ml £15 | 750ml £88 | 1,500ml £185

750ml £105 | 1,500ml £225

750ml £120

750ml £145

750ml £95

750ml £230

750ml £130

750ml £220

750ml £240

750ml £480

750ml £510

125ml £9 | 750ml £52

125ml £9 | 750ml £52

125ml £15 | 500ml £60

1/2 Pint £3 | Pint £5

1/2 Pint £3.3 | Pint £5.5

330ml £5

330ml £5.5

330ml £5.5

500ml £6.5

330ml £6

330ml £6.5

330ml £3.5

Bombay Sapphire gin, Yellow Chartreuse herbal liqueur, chai tea, sake, vanilla and fresh grapefruit

Bacardi Añejo Cuatro rum, spiced tea cordial and citrus

Woodford Reserve Bourbon whiskey, coffee, mint and orgeat syrup

Grey Goose L’Original vodka, Martini Riserva Speciale Bitter aperitif, Rooibos tea, amaro and soda water

Russian Standard Original vodka, Earl Grey tea cordial and honey, topped up with Moët & Chandon Brut Imperial N.V. Champagne

The earth has shrunk, as it can now be covered ten times as quickly now as one hundred years ago. It was with great confidence that I professed this journey could now be made in eighty days.

Hibiscus-infused VII Hills gin, Sipsmith Sloe gin, homemade raspberry leaves syrup, lemon juice, egg white and rhubarb bitters

As we departed Charing Cross on the 08:45 locomotive, I pondered upon the great weight of coal that would be consumed. Just forty-three years after Stephenson’s Rocket graced rails, a vast continental network would enable my quick passage.

Hendrick’s Orbium gin, lapsang souchong-infused Martini Rosso sweet vermouth, Drambuie Scotch whisky liqueur, homemade vanilla syrup  and fresh lemon juice

Rarely sentimental, I tipped my hat to this green and pleasant land. The sun never sets on the British empire, yet nowhere can an Englishman truly call home other than this little island.

The Botanist gin, homemade lavender & sage honey syrup, orange juice, fresh lemon juice and ylang ylang essence

Steaming through France, the conductor showed hospitality as only the French can, with a fine cognac. Having studied my timetables, I informed Passepartout that our short carriage ride ‘tween Gare du Nord and Gare de Lyon would be his sole opportunity to see the Parisian boulevards.

Hennessy XO cognac, Byrrh Grand Quinquina aperitif, Martini Riserva Speciale Bitter aperitif and Dubonnet aperitif, topped up with Fentimans Soda Water

With the Matterhorn in sight, the train, hugging the mountainous slopes, gradually wound higher and higher. As ice crystals crept up cabin windows, we charged our glasses to keep winter at bay.

Reyka vodka, Quaglia Pino Mugo pine liqueur, wild nettle & vanilla syrup, fresh lemon juice, fresh lime juice, double cream and egg white, topped up with Fentimans Tonic Water

The terracotta tiles of the aged Italian capital came into view. Pulling into the Turin station, we were met by the nutty chocolate aroma pouring out from a caffè. Passepartout’s stomach rumbled audibly; who was I to get in the way of his lust for cocoa?

Hazelnut & cocoa spread-infused Gentleman Jack Tennessee whiskey, Calem dry white port, Lucano amaro liqueur and maple syrup

On the shore of the Adriatic Sea, crates of produce from afar awaited their final destination. Being in good time for our 14:00 departure on the great steamer, the Mongolia, we took elevenses in the style of the boozy dockers.

Don Julio 1942 tequila, homemade salted grapefruit cordial, Italicus berganot liqueur, Martini Riserva Speciale Bitter aperitif and fresh lime juice

Connecting the Mediterranean Sea to the Red Sea through the Isthmus of Suez, the great cut channel of the Suez canal is a marvel of engineering. It vastly reduced the length of passage by sea from London to the port of Mumbai and was an essential aid to my travels.

Bacardi Carta Oro rum, Alipus San Juan mezcal, homemade African spice falernum, pimento liqueur, sugar syrup and fresh lime juice

I now know that Inspector Fix was in no doubt that I, Phileas J. Fogg, Esq., was a bankrobber and a crook. To chase me so far, never losing our trace, leaves me in admiration of the London bobby’s regard for the law.

Appleton Estate Signature Blend Jamaican rum, Illy coffee liqueur, banana & sea buckthorn stout syrup and cocoa essence, topped up with Moët & Chandon Brut Impérial N.V. Champagne

At the end of the train line, we were left with no alternative than to commandeer an elephant and make onward tracks! We found room enough aboard Kiouni for Brigadier General Sir Francis Cromarty, Passepartout, our Parsee guide, me and, happily, a little later, Mrs Aouda.

The Botanist gin, Cointreau orange liqueur, cinnamon tincture, white wine & elderflower cordial, apple juice, lychee juice and fresh lime juice

Deep in the jungle, we came across the funeral procession of Bundelkhandi Rajah. The tradition of suttee commanded that his young widow, Aouda, be burnt alive upon his pyre. It was Passepartout’s quick-thinking and bravery that had saved the life of my future wife.

Bombay Sapphire gin, Grand Marnier orange liqueur, homemade clementine & vanilla syrup, calamansi juice, peach bitters, egg white and homemade lemongrass soda

Once again, my carpet bag had become somewhat lighter in Calcutta. To save my manservant from a sentence of imprisonment, a hefty sum of two thousand pounds was passed to the judge to placate three Hindi priests. Time lost: four hours and twenty-three minutes.

Johnnie Walker Gold Label Reserve Scotch whisky, Picon Amer aperitif, Cocchi Vermouth di Torino, homemade toasted barley syrup and orange & mandarin bitters

The steamer Rangoon sped us towards Hong Kong from Calcutta. Three thousand five hundred miles, twelve days and the perfect time to further befriend Mrs Aouda. She quietly sipped exotic tinctures as I explained the rules of whist.

Woodford Reserve Bourbon whiskey, Santa Teresa Rhum Orange liqueur, pimento liqueur, date syrup, orange bitters and chocolate bitters

Whilst the views are exquisite, the same cannot be said for the tastes of the Andaman Sea, where salangane nests are eaten as a delicacy. Best for one to stick to a liquid diet and add some spice for good measure.

Smoked tomato & basil-infused Żubrówka vodka, Emilio Lustau Botaina Amontillado sherry, lemon juice and homemade spicy tomato sauce mix

A stop-off at Singapore marked the halfway point within our journey. Having gained half a day, I allowed for a short carriage ride through the countryside. It seems that Aouda’s interest in the native fauna and flora emphasised my more pleasant characteristics.

Chamomile-infused Russian Standard Platinum vodka, ginger liqueur, Chartreuse Green herbal liqueur, fresh lime juice, egg white, homemade sugar syrup and citrus foam

Earl Grey-infused Hendrick’s gin, St-Germain elderflower liqueur, homemade lemon verbena syrup and lemon juice

Lapsang souchong-infused Martini Rosso vermouth, Hendrick’s gin, Drambuie liqueur, homemade vanilla syrup and lemon juice

Reyka vodka infused with passion fruit, mango and green tea, Aperol aperitif, homemade lavender & orange syrup, passion fruit juice and lime juice

Reyka vodka, crème de mûre, cranberry juice, lemon bitters, homemade sugar syrup and fresh lemon juice, topped with Veuve Clicquot Rich champagne

Hendrick’s gin, Luxardo Sangue Morlacco cherry liqueur, orgeat syrup, apple juice and fresh lemon juice, topped with Veuve Clicquot Rich champagne

Hendrick’s gin, rose liqueur, jasmine syrup, pomegranate juice, fresh lemon juice and raspberry purée, topped with Veuve Clicquot Rich champagne

Bacardi Añejo Cuatro rum, manzana verde liqueur, mulled port reduction, apple juice, pomegranate juice, raspberry and fresh lime juice

Pineapple & mango-infused Star of Bombay gin, Noilly Prat Original Dry vermouth and samphire

Love Tea-infused Grey Goose L’Original vodka, rose, red-fruit shrub, fresh lime juice and Fentimans rose lemonade

Woodford Reserve Bourbon, Cointreau Noir orange liqueur, fresh lemon juice, salty maple syrup and a coffee, honey & thyme foam

Avocado oil-washed Belvedere vodka, Roots Mastiha liqueur, carrot juice, fresh lemon juice and coconut syrup

Hennessy V.S. cognac, Cocchi Americano aperitif, Italicus Rosolio bergamot liqueur, black cardamom cordial, orange peel, grapefruit peel and peach bitters

Hendricks Orbium gin, Lazzaroni maraschino liqueur, pink rose & lime cordial, fresh lemon juice and egg white

Enemigo 89 Añejo Cristalino tequila, Cocchi Americano Rosa aperitif, prickly pear, honey water, fresh grapefruit, fresh lime juice and chilli

Green tea-infused The Botanist gin, aloe vera, fresh lime juice and hibiscus liqueur

Old Curiosity Chamomile & Cornflower gin, Kew Orangery orange liqueur, bee-pollen-and-mulberry-infused honey, fresh lime juice and egg white

CBD oil-washed Alipús San Juan mezcal, Green Chartreuse herbal liqueur, Acqua di Cedro liqueur, fresh lime juice, sugar syrup and fresh tarragon

Basil-infused Grey Goose L’Original vodka, St-Germain elderflower liqueur, watermelon, apple and kaffir lime syrup, topped with sparkling wine

Green tea-infused The Botanist gin, Cointreau orange liqueur, aloe vera, hibiscus liqueur, kaffir lime syrup and fresh lime juice

175ml £6.5 || 750ml £26

175ml £7.5 || 750ml £32

175ml £9 || 750ml £38

750ml £60

750ml £70

175ml £6.5 || 750ml £26

750ml £39

175ml £6.5 || 750ml £26

175ml £7 || 750ml £29

175ml £8 | 750ml £34

175ml £9 | 750ml £38

750ml £52

750ml £120

750ml £150

125ml £12 | Bottle £48

125ml £8 | 750ml £42

750ml £65

750ml £70

125ml £15 | 750ml £88| 1500ml £185

750ml £105 | 1500ml £225

750ml £120

750ml £145

750ml £95

750ml £230

750ml £130

750ml £220

750ml £240

750ml £480

750ml £510

125ml £9 | Bottle £52

125ml £9 | Bottle £52

125ml £15 | Bottle £60

330ml £5

330ml £5.5

330ml £5.5

500ml £6.5

330ml £6

330ml £6.5

330ml £3.50

175ml £6.5 | 750ml £26

175ml £7 | 750ml £29

175ml £7.5 | 750ml £32

175ml £9 | 750ml £38

750ml £60

750ml £70

175ml £6.5 | 750ml £26

750ml £39

175ml £6.5 | 750ml £26

175ml £7 | 750ml £29

175ml £8 | 750ml £34

175ml £9 | 750ml £38

750ml £52

750ml £120

750ml £150

125ml  £8 | 750ml  £42

750ml  £65

750ml  £70

125ml  £15 | 750ml  £88 | 1,500ml  £185

750ml  £105 | 1,500ml  £225

750ml  £120

750ml  £145

750ml  £95

750ml £230

750ml  £130

330ml £5

330ml £5.5

330ml £5.5

500ml £6.5

330ml £6

330ml £6.5

330ml £3.5

Bombay Sapphire gin, Kamm & Sons British aperitif, lemon juice, sugar syrup and pale ale foam

Bosford Rosé gin, lemon juice, eucalyptus syrup, Green Chartreuse herbal liqueur and egg white

Woodford Reserve Bourbon whiskey, butter-washed kumquat, amontillado sherry, crème de pêche, lemon juice, sugar syrup and orange marmalade

Patrón Reposado tequila, Averna amaro and hibiscus & sage water, topped with Prosecco foam

Bacardi Oakheart spiced rum, St-Germain elderflower liqueur, Moët & Chandon Brut Imperial N.V. Champagne and dandelion & burdock bitters