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Easter Sunday Botanical Brunch

Sunday 12th April 12:01pm - 4:01pm

Mr Fogg's House of Botanicals

This Easter Sunday, sit back in our indoor oasis full of fragrant flora and fauna, as you enjoy some well-earned respite from the hustle and bustle of the big city at Mr Fogg’s Botanical Brunch. With a spectacularly delectable menu, choose from a variety of brunch favourites with a botanical twist, such as a blueberry & maple syrup pancake stack, fish cake florentine with perfectly poached eggs, portobello mushroom steak, home-cured G&T salmon with Baltic röstis, honey-roasted ham, matchstick fries and so much more. Enjoy the menu à la carte, or enjoy a main course and dessert, alongside one and a half hours of bottomless botanical Bellinis for just £36 per person. 

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12-04-2020 12:01 12-04-2020 16:01 Europe/London Easter Sunday Botanical Brunch This Easter Sunday, sit back in our indoor oasis full of fragrant flora and fauna, as you enjoy some well-earned respite from the hustle and bustle of the big city at Mr Fogg’s Botanical Brunch. With a spectacularly delectable menu, choose from a variety of brunch favourites with a botanical twist, such as a blueberry & maple syrup pancake stack, fish cake florentine with perfectly poached eggs, portobello mushroom steak, home-cured G&T salmon with Baltic röstis, honey-roasted ham, matchstick fries and so much more. Enjoy the menu à la carte, or enjoy a main course and dessert, alongside one and a half hours of bottomless botanical Bellinis for just £36 per person. Mr Fogg's House of Botanicals

Easter Sunday Botanical Brunch

Botanical Brunch

Food

Served from 12.01pm until 5.01pm

Fishcake florentine, poached egg and mango hollandaise

£11

Portobello mushroom steaks, chimichurri and avocado

V+ £10

Baltic röstis, home-cured G&T salmon and horseradish crème fraîche

£12.5

Blueberry and maple pancake stack

V £11

Honey & spice roasted ham, french fries, portobello mushroom, fried egg & vine tomato

£12.5

Desserts

Vanilla Cheesecake with hibiscus syrup

GF £7.5

Chocolate truffle tart with coconut whipped cream

V+ £7.5

Go Bottomless for £36

Strawberry & Basil Bellini

Peach & Thyme Bellini

Rhubarb & Mint Bellini

Choose one of Phileas’ favourite mains and pair with a dessert while we keep the bellinis flowing!

Drinks

Sapphires are forever

£10 

Bombay Sapphire gin, Rinomato Americano Bianco aperitif, raspberry syrup and fresh lemon juice, topped with Mr Fogg’s British lager

Beety Mary

£11

Bacardi Ginger rum spirit, lemon verbena liqueur, beetroot, carrot & ginger juice, Tabasco pepper sauce and fresh lemon juice

Rosaloma

£12

Patròn Silver tequila, rose liqueur, Fentimans pink grapefruit tonic, fresh lime juice and agave syrup

Good for the Goose

£10

Kaffir lime-infused Grey Goose L’Original vodka, sake, lychee purée, rice syrup and fresh lime juice

Gully of Ferns

£11

Bombay Sapphire gin, Italicus bergamot liqueur, lemon verbena, Fentimans rose lemonade and rhubarb bitters

A Fever-Grass Dream

£10

Bosford Rosé gin, Rinomato Americano Bianco aperitif, pear, lavender, ginger, lemongrass and scrumpy